The Large Spider

From the Ceramic Grill Store

Blackening

Blackening with the Large Spider

The Spider holds a 14" Bayou Classic griddle for blackening.   However, for the griddle to fit in the fire ring, the griddle’s two side handles must be cut-off.   The griddle is generally found online for less than $30 and offers a flat and ribbed side.  

If you have a 12" to 14" cast iron pan or skillet and are willing to sacrifice the handle, it should fit too.  One note on round skillets:  Do not set the skillet inside the Spider's ring.  The cast iron skillet and stainless ring have different degrees of expansion when heated and cooled.  

Note in some of the pictures below a half grid atop the Rig.  The half grid makes a great staging grid while searing or blackening.  We offer a 9"x18" Stainless Half Grid in the Shopping Cart. 

Bayou Classic Griddle Less Handles for blackening on Spider Blackening in large big green egg
 Blackening on Skillet in Large Big Green Egg  Ribeyes Blackened in Large Big Green Egg
 Small skillet on Grid on spider in large big green egg  Blackening ribeyes on small skillet in large big green egg
 Blackening flatiron on Spider in Large Big Green Egg  Flat iron finishing atop Adjustable Rig in Large Big Green Egg
 searing couple steaks on spider in large big green egg  plated steaks from searing on spider in large big green egg

EQUIPMENT

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